A small toothpick holder of small blooms and fall leaves splash color at each place setting! When Thanksgiving is loaded with a bountiful table, be bold with a miniature arrangement for each guest! I used cut-glass toothpick holders filled with small blossoms of red miniature carnations, yellow daisy pom-poms, boxwood greenery and fall leaves. These small arrangements can be made the day before they are needed. It is best to store them in a cool area (about 40-50 degrees). Do not put them in a refrigerator with fresh fruits or vegetables. When ready, place an arrangement by each place setting.
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